Starbucks Bacon Gruyere Egg Bites Recipe: A Delectable Twist on a Classic

Are you a fan of Starbucks’ delightful breakfast offerings? If so, you’re in for a treat with their Bacon Gruyere Egg Bites. These bite-sized morsels are a fusion of savory and creamy flavors, making them a perfect start to your day. In this article, we’ll dive into the details of the Starbucks Bacon Gruyere Egg Bites recipe, giving you all the information you need to recreate this delicious treat at home.

Ingredients

Before we dive into the recipe, let’s take a look at the ingredients you’ll need:

Instructions

Now that you have all the ingredients, let’s move on to the instructions:

1. Preheat your oven to 375掳F (190掳C) and grease a muffin tin with butter.

2. In a large bowl, whisk together the eggs and heavy cream until well combined.

3. Stir in the grated Gruyere cheese, crumbled bacon, salt, and pepper.

4. Spoon the mixture into the greased muffin tin, filling each cup about 3/4 full.

5. Bake for 20-25 minutes, or until the egg bites are set and the tops are golden brown.

6. Remove from the oven and let them cool for a few minutes before serving.

Serving Suggestions

These delicious egg bites can be enjoyed on their own or paired with your favorite toppings. Here are a few ideas:

• Chopped chives

• Avocado slices

• Tomato slices

• Hot sauce

Storage and Reheating

These egg bites can be stored in an airtight container in the refrigerator for up to 5 days. To reheat, simply place them in the microwave for 30 seconds to 1 minute, or until heated through.

Conclusion

Starbucks Bacon Gruyere Egg Bites are a delightful and satisfying breakfast option that you can now enjoy at home. With this recipe, you can recreate the flavors of your favorite Starbucks treat in the comfort of your own kitchen. So, gather your ingredients, follow the instructions, and savor the deliciousness of these mouthwatering egg bites!